Open on Saturdays from 8am until 1pm or sold out.
Responsible fishing means variable catch. Fish availability is subject to season, catch limits and other rules, as well as ocean and weather conditions. There is always the chance of some good stuff added last minute. We are a fishermen’s market and the small scale fishermen bring in what they caught in the previous week. This amount will vary and may be limited for certain species . For this reason we suggest you arrive at the market before 11 am to have a large variety of choices. Some species shall still remain available till closing.
Booths
Fish Cutting
We have established a dedicated cutting station at the market. Customers can purchase a whole fish, and have it processed at $0.65/lb with at maximum charge of $13 per fish over 20lb
WE NOW CHARGE $1.00 PER POUND
The market will be open Saturday 8-2 or sold out.
Dockside Fish n’ Chips
Stop by each week for fish n’ chips, poke, and ceviche. All made using local and fresh fish from the markets fishing families!
This Week’s Catch (1/31)
Saturday
Blackcod $8.50 lb
Thornyheads $8 lb
Halibut $13 lb
Ridgeback shrimp $16 lb
Rock crab $4 lb
Lobster $25 lb
Sheephead $8 lb
Box crab $10 lb
Golden king crab $12 lb
Rockfish $7 lb
Sandabs $8 lb
Pacific Mackerel $8 lb
Spanish Mackerel $8 lb
Bottom Fish $7 lb
Sea urchins $10 each
Top snails $5 each
Yellowtail filet $14 lb
Ahi tuna loin $16 lb , Boat special 3 lbs or more $12 lb
Whole yellowfin /bigeye $4.50 lb
Opah loin $14 lb
Wahoo filet $14 lb
Whole wahoo $5 lb
Mahi Mahi filet $14 lb
Whole Mahi Mahi $5 lb
Monchong whole$5 lb
Mako filet $10 lb or(special⭐️⭐️ 3 lbs or more $7 )
Whole skipjack $3.00 lb
Whole albacore $3.00 lb
Albacore filet $10 lb
Squid $4.50 lb
Sea Haven Pole caught albacore tuna $6 a can
Halibut filet $21 lb